Christmas Jamaican Rum Cake With Icing

Here is a simple jamaican royal cake icing recipe.

Christmas jamaican rum cake with icing.

Jamaicans love royal icing on their cakes. As well as giving a lovely almondy flavour to the cake the thick paste layer creates a cushion between the cake and the icing. Ingredients 2 large egg whites 1 tbsp. It is easy to make and tastes really great.

The final i n the four part series of making almond paste marzipan then this cake i. It is the preferred icing on jamaican christmas rum cakes and jamaican wedding cakes. Jamaican black cake is thought to be derived from the british figgy pudding but with an island twist. 5 out of 5 stars 154 154 reviews 36 98 free shipping favorite.

It was just right. Personalized and gift wrapped. I am decorating a jamaican fruit rum cake with royal icing and marzipan. Beat in eggs then add rum lime juice vanilla almond essence and lime zest.

The cake itself was smooth and icing was great everything about it was authentic jamaican rum cake. This will prevent the cake from drying out during the baking process. Rum flour butter white sugar sugar salt eggs ground almonds and 5 more walnut and ricotta cake le ricette di micol raw sugar baking powder ground walnuts ricotta cheese flour and 5 more. While it has traditionally been thought of as a christmas cake it is.

Oftentimes a caribbean christmas cake is covered in a marzipan and place frosting. Decorated jamaican rum fruit cake with royal icing and fondant. Lime juice cup icing sugar 1 tsp glycerine. For storing the cake up to several weeks keep pouring some wine occasionally at its top and keep the cake tightly wrapped in aluminum foil.

The owner has great customer service answered all my question overall a very pleasant experience. Add a small amount of lime lemon juice or water if the icing is too stiff. I will definitely be ordering it again. It was made and delivered quickly and professionally wrapped.

At this stage the icing should spread easily. This cake was excellent. Preheat oven to 180 degrees c. For the marzipan you will need to cover the cake with a thick layer of marzipan almond paste.

In a large bowl cream together the tararua butter and chelsea white sugar until light and fluffy. For those with a sweet tooth like me icing is a must for jamaican rum cake. Jamaican christmas cake recipe.